Katja and I made some snacks
Toast with avocado and toppings Snack time
So I buy blueberries for my kids and they leave them til they mold. The neighbors’ bush goes ripe and they pick three quarts and eat nothing but blueberries all day.
Fondu night Sledding On the golf course Bobsled team Hugh The unpowered lunch Willamette Pass Skiing
This summer changed my kids forever. My son now asks for biscuits and tea. My daughter eats cheese and crackers with no end in sight. Brunch
fougasse d’aigues mortes
We went to the southern French coast and they said that we should try the fougasse d’aigues mortes. We did. It was like an angel food cake with a sugar glaze.
I took Katja to Falling Sky Delicatessen. It was great. I love having my little girl around. At the Restaurant
Biking to drop Katja off and then biking to pick her up has been great! I often pass this place and wish I had a $5 bill with me. Today I did!
Well, we have been tasting solid foods for about two weeks. There was apricot jam, toast, apple juice, carrots, apple, Moriah’s halla bread. So tonight we start with cucumber and avacado.